下半年英语四级翻译作文 四级高频作文以及翻译

下半年英语四级翻译作文 四级高频作文以及翻译很多朋友对这方面很关心，金大话教育网整理了相关文章，供大家参考，一起来看一下吧！

本文目录一览：

• 1、英语四级作文必背范文带翻译
• 2、2021年下半年英语四级翻译作文
• 3、四级高频作文以及翻译

英语四级作文必背范文带翻译

1、原文
OnOnlineChatting
WiththedevelopmentofIT,onlinechattingisbecomingincreasinglypopularwithmanypeople.
However,people’sopinionsaboutitvaryfrompersontoperson.Somethinkthatithasmoreproblemsthanbenefits.First,itisawasteoftime,energyandmoneyasitdoesn’tproduceanyusefulinformationandproducts.Second,itismisleadingtoitsusersbecausecyberspaceisactuallyanimaginaryspacewherethingsareunrealorfictional.
Buttheadvocatesofonlinechattingsupportitbecauseitisanotherwayofrecreationwhichisbothexcitingandrelaxing.Besides,ithelpsthemreleasetheiremotionsandworriesfreelyandsafely.Tothem,itisveryusefulandwonderful.
AsfarasIamconcerned,whetheronlinechattingisgoodorbaddependsonthepersonwhodoesit.
2、翻译
在网上聊天
随着它的发展,网上聊天越来越受很多人的欢迎。
然而,人们的观点因人而异。一些人认为它比好处更多的问题。首先,它是浪费时间,精力和金钱,因为它不会产生任何有用的信息和产品。其次,它是一种误导用户,因为网络实际上是一个事情不真实或虚构的想象空间。
但是网上聊天的支持者支持它,因为它是娱乐的另一种方式是令人兴奋和放松。此外,它帮助他们释放他们的情绪和自由和安全的担忧。对他们来说,这是非常有用的和美妙的。
就我而言,无论是在线聊天是好是坏取决于它的人。

2021年下半年英语四级翻译作文

【 #四六级考试# 导语】因为坚持，才会有破茧成蝶这样美好的故事。以下是 为大家整理的内容，欢迎阅读参考。

【篇一】2021年下半年英语四级翻译作文

毕业生就业

许多刚毕业的大学生找不到工作，在校学生则担心他们的未来。 多个调查显示，三分之二的中国毕业生想在政府或者国有企业工作， 而不是为中国令人瞩目的经济增长提供动力的民营企业。政府和国 有企业被认为能免受经济萧条的影响。如今几乎没有大学生愿意放 弃政府的铁饭碗而下海、加入初创企业或自己创业。

Many recent college graduates can’t find a job and students are fearful about their future. Two-thirds of Chinese graduates say they want to work either in the government or state-owned firms，which are seen as recession-proof, rather than at the private companies that have powered China’s remarkable economic climb, surveys indicate. Few college stu¬dents today, according to the surveys, are ready to leave the safe shores of government work and jump into the sea to join startups or go into business.

【篇二】2021年下半年英语四级翻译作文 金大话英语培训网

助人为乐

助人为乐，是中华民族优良传统之一。通过“助人”，既向别人提供了帮助，又体现了一种自尊。帮助他人要摈弃私心杂念，不能处处为个人利益着想。遇事要多替别人考虑，主动伸手帮助那些需要帮助的人。做到助人为乐，要偷快面对生活，不能自寻烦恼。在帮助别人的同时，自己收获快乐，享受生活的乐趣。做到助人为乐，要积极行动起来，不能只说不做。要脚踏实地(be down-to-earth),热情周到地为他人服务，哪怕是简单的小事，也要从一点一滴做起。

【篇三】2021年下半年英语四级翻译作文

共享汽车新能源汽车共享项目已在北京、上海等多个城市展开。这种新型的服务有望在未来几年为中国分享经济注入新的活力。要享受共享汽车服务，你需要先下载客户端，然后注册会员，上传本人身份证和驾照实物照片。经审核通过并交纳押金(deposit)后，即可通过扫描二维码(QR code)使用租车服务。押金主要用于车辆损坏、违章以及发生行政处罚所产生的费用。租车费用依据实际里程(mileage)和实际用车时间计算。

The new energy vehicle-sharing project has been launched in Beijing, Shanghai and other cities. This new type of service is expected to add new vitality into China's sharing economy in the next few years. To enjoy the car-sharing service, you need to first download the App, then register to become a member and upload photos of your ID card and your driver's license. After passing the review and paying the deposit, you can use the car-sharing service by scanning the QR code. The deposit is mainly used for paying fees arising from car damage, violations of regulations and administrative punishment. The car rental is charged according to the actual mileage and the usage time.

【篇四】2021年下半年英语四级翻译作文

月光族

中国经济的高速发展，带来了消费文化的曰益流行，同时也催生了一批具有高学历，充分享受资本主义消费模式的年轻人，他们习惯于当月工资当月花。因而被称为“月光族”(the moonlight group)。“月光族”一词出现于20世纪90年代后期，是用来讽刺那 些出身富裕、接受高等教育、充分享受快餐文化(fast food culture)的 年轻人。

【篇五】2021年下半年英语四级翻译作文

滕王阁

滕王阁(The Pavilion of PrinceTeng)是南方一座皇家建筑,位于江西省南昌市西北部的赣江东岸,塔高13米,2层结构,始建于唐朝永徽四年(653年),是首批国家4A级旅游景区。滕王阁与湖北的黄鹤楼、岳阳楼为并称为“江南三大名楼”,因初唐才子王勃作《滕王阁序》让其在三楼中最早扬名于世。历,滕王阁先后重建达29次,屡毁屡建,目前的滕王阁是1989年重修的。

The Pavilion of Prince Teng, the only imperia structure in the south of China, lies in the east coast of the Ganjiang River in the north-west of Nanchang, Jiang Xi province. The tower with a height of 13 meters and with a two-floor structure, was first built in the fourth year of Yong Hui in Tang Dynasty (A.D. 653), and is among the first national 4A class scenic spots. The Pavilion of Prince Teng, the Yellow Crane Tower in Hubei province as well as the Yue Yang Tower in Hunan province are generally known as "the three famous towers in south of the Yangtze River". The Pavilion of Prince Teng was the first known to the world due to the Introduction to the Pavilion prince of Tang made by Wang Bo, a talented poet of the earlier Tang dynasty. In history, the pavilion was rebuilt 29 times. The current pavilion was rebuilt in1989.

四级高频作文以及翻译

金大话英语培训网(https://www.jindahua.cn)小编还为大家带来四级高频作文以及翻译的相关内容。

Dialogues /monologues:

The ladies were puzzled. Cheryl Spangler, Valeria Borunda Jameson and Susan Puckett, three university-admissions workers on a training wisit to Florence, Kentucky, had walked into a local barbecue joint called Chung Kiwha. But instead of sauce-covered mutton served up from the kitchen, they saw a buffet of uncooked meats and vegetables. Instead of knives and forks, they were given large scissors, chopsticks and metal tongs. No candle flickered at their table, but a bucket of fiery wood charcoal hissed in the tabletop grill pit. Chung Kiwha served barbecue, all right—cook-it-your-self Korean barbecue. “I didn’t realize there were restaurants like this,” marveled Spangler to her friends, who hail from Knoxville, Tennessee, and I worked in restaurants for 20 years.

The secret is out, thanks to the growing popularity of restaurants where the customer is the chef. Long a staple of immigrant communities in big cities, restaurants where diners chop, grill, boil, or dip their dip their food are hot in the American heartland. St.Paul, Minnesota, has Thai hot-pot cooking. Indianapolis, Indiana, has Japanese shabu-shabu (another type of hot pot). A pizzeria in Las Vegas lets customers roll the dough.

Why would people bother going out to cook their own meal? “Americans want control,” says Hudson Riehle, senior vice president of research for the National Restaurant Association. “The cook-it-your-self experience embodies the American values of freedom of choice and independence.” With families spending 46% of their food budget on meals outside the home, they miss the cooking experience—sort of. “Psychologically, people want to be a little involved,” says Pamela Parseghian, executive food editor at Nation’s Restaurant News.

Not every diner, however, embraces the experience. Dragged in by enthusiastic wives, “men often sit with their arms crossed…that is, until we fill them up with good wine,” says Will Layfield, owner of the Melting Pot in Westwood, New Jersey. At the Vinoklet, diner Grey Schafer says, “I don’t cook at home, and if I’m going to pay good money, I want someone to do the cooking for me.” What’s more, do-it-your-self dining isn’t cheap. At the minturn country Club in Minturn, Colorado, Kobe beef costs $49.95—uncooked. Still, restaurant-owners insist that the customer knows best. “Who knows what to them is rare?” says Mikulic, owner of Vinoklet. “This way, if they screw it up, I get no complaints.” Back at Chung Kiwha in Florence, diner Puckett sees it this way: “We don’t have to clean up, do we?.”

参考译文:

这些女士有些迷惑不解.谢丽尔.斯潘格勒, 维丽瑞尔.波兰达.达姆森, 和苏珊.帕克特是大学招生工作人员.在肯塔基州的弗罗伦斯培训时, 她们走进了 当地一家叫做强.吉瓦的烧烤酒吧去吃饭.然而, 他们看到的并不是从厨房端出来抹好了酱的羊肉, 而是生肉和蔬菜.服务员给她们端上来的餐具也不是刀和叉, 而 是剪子,筷子和钳子.餐桌上没有闪烁的烛光, 有的只是一桶在烧烤架上嘶嘶作响的燃烧着的木炭.强.吉瓦经营的'是烤肉——韩式自助烤肉.”我在餐馆里工作了 20年, 从来不知道还有这样的餐馆.”, 来自田纳西州洛克思尔的斯潘格勒好奇地对她的朋友说道.

由于就餐的客人就是厨师的餐馆数量在不断增加, 秘密也就随之而被公开了.在美国中部大城市的主要移民聚集区, 一些由顾客自己切,烤,煮,泡食物的餐 厅非常火.明尼苏达州的圣.保罗有泰式火锅, 印第安纳的印第安纳波利斯有日式涮锅(另外一种火锅).拉斯维加斯的一家比萨店让顾客自己动手和面团.

为什么人们不怕麻烦在饭店里自己动手做饭呢?国家酒店协会一个研究项目部的副主任哈德逊.瑞艾尔说, “美国人有很强的控制欲, 这种自己动手做饭的体验表现了美国自主选择和独立的价值观.”对于那些把46%的饮食开销都用于在外面吃饭的家庭来说, 他们有点怀念自己动手做饭的体验.”从心理学角度来说, 人们想要参与进来.”帕米拉.帕斯伊恩这样说, 他是《国家酒店新闻报》食品专栏的主编.

然而, 并不是每个去饭店吃饭的人都渴望有这种体验.男人们被充满热情的妻子拉进饭店.”他们常常是双臂交叉地坐在那儿…也就是说, 直到我们用好酒填 满他们的肚子.”新泽西州威斯伍德一家叫做坩埚店的餐馆老板威尔.雷菲尔德说到.在维诺克利特餐厅, 一名叫格瑞德.斯凯夫的就餐者说, “我在家从不做饭. 如果在外面吃饭要花好多钱的话, 我就希望别人来为我做.”此外, 在自助餐厅吃饭并不便宜.在科罗拉多州明特恩乡村俱乐部, 一份生的神户牛排要49.95美 元.餐馆的老板仍然坚持说顾客清楚自己想要什么.”谁知道对他们来说, 什么样才是适合他们的?”维诺克利特的老析米库利科说道, “这样, 如果他们兴致很 高, 我也不落抱怨.”我们再回头说说弗罗伦斯的强.吉瓦吧, 在那儿就餐的帕克特这样看问题: “最起码我们不需要收拾碗筷, 不是吗?”

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